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Catering

We pride ourselves on providing a diverse range of customizable catering options to suit every occasion and preference.  Our offerings encompass staffed off-site events, ensuring a seamless and professional touch to any gathering.  Looking for a venue? Host an event at Hominy and utilize our intimate dining room and porch spaces for a perfect blend of convenience and quality.  Additionally, we offer convenient pickup options for those who prefer to savor our culinary creations in the comfort of their chosen location.  No matter the choice, our commitment to exceptional taste and impeccable service remains unwavering. 

Please fill out the form below or give us a call to let us know more about your event needs.

INFO@HOMINYSK.COM         970.4.HOMINY   (970.446.6469)

Family Style BBQ Packages

10 Guests or More

Southern Inspired Proteins

Old Fashioned Meatloaf 

Mushroom Gravy & Crispy Shallots

6 oz  |  16 per person

Southern Fried Chicken

Traditional or El Jebel Hot

Served with Country Gravy

3 pieces  |  14 per person

Sorghum Glazed Baby Back Ribs

Chicharron Crumble, Pickled Fresno Peppers

1/3 Rack |  16 per person

 

Charcoal Grilled Chicken 

Carolina Gold BBQ

1/2  chicken  |  14 per person

Creole Jambalaya 

Shrimp, Andouille Sausage, Grilled Chicken,

Okra, Tomatoes & Carolina Gold Rice

12 oz  portion  |  14 per person

Cornmeal Crusted Catfish

Green Tomato Remoulade

6 oz portion  |  14 per person

Smoked Local Pork Shoulder 

Hawaiian Rolls, Slaw, Pickles 

& Carolina Gold BBQ

3 sliders  |  12 per person

Hominy Jumbo Chicken Wings 

Wet or Dry Rub with Buttermilk Blue Cheese Dip

5 wings  |  10 per person

Family Style Sides

-6- per person

Black Eyed Peas with Tasso Ham

Smashed Red Potatoes & Country Gravy

Collard Greens with Smoked Ham Hoc

Cajun Cole Slaw

Anson Mills Jimmy Red Grits

Creamed Corn

Street Corn on the Cob

Hoppin' John

Family Style Salads

-6- per person

 

Little Gem Caesar Salad

Pickled Red Onion, Cornbread Croutons, 

Parmesan, Benne Seed

Heirloom Tomato & Watermelon Salad

with Local Feta Cheese

Summer Harvest Salad

Baby Greens, Roasted Corn, Cucumbers,

Cherry Tomatoes, Pickled Peppers,

Cornbread Croutons & Apple Cider Vinaigrette

Picnic Table Boils

-25- per person   15 Guests or More

High Country Boil

Gulf Shrimp, Andouille Sausage, Red Potatoes, Corn on the Cob

Crawfish Boil (Seasonal)

Louisiana Crawfish, Andouille Sausage, Red Potatoes, Corn on the Cob

Seasonal Desserts

Palisade Peach Cobbler

Feeds 10 |  60

Key Lime Pie

8/10 Slices |  60

Chocolate Chip Chunk Cookies

Each  |  4

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